Peacock blue oval iron braiser

$27.61

Checked 2026-11-03

This 12 inch oval casserole is made from enameled cast iron, providing the heavy heat retention required for slow braising. The peacock blue finish adds a bright touch to the kitchen while protecting the iron from rust. Its oval shape is particularly useful for cooking long cuts of meat or whole poultry.

The interior enamel is smooth, which helps with browning and makes it easier to see the progress of your sauces. This piece functions as both a Dutch oven and a deep skillet, offering a wide surface area for searing. The heavy lid ensures that steam stays inside the pot to keep food moist.

This catalog includes this specific oval model for those who prefer a different geometry than the standard round pot. The dual side handles are cast as part of the body for maximum strength. It is a durable piece of cookware that transitions well from the oven to the dining table.

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